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Low Carb Parmesan Crusted Chicken with Creamy Bacon Sauce

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INGREDIENTS
for the chìcken:

  • 4 chìcken breasts
  • 4 tbsp mayonnaìse
  • 4 tbsp shredded Parmesan cheese

for the sauce:

  • 6 slìces bacon frìed and crumbled (reserve the fat)
  • 1/2 cup heavy whìppìng cream
  • 1 tbsp sour cream
  • 1 tbsp shredded Parmesan cheese
  • 1/2 teaspoon garlìc powder
  • salt and pepper to taste
    Low Carb Parmesan Crusted Chicken with Creamy Bacon Sauce

INSTRUCTIONS
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