MANGO AND PINEAPPLE CUPCAKES



You know definitively when you bite into this cupcake that it’s a mango one, but not in an overpowering way. It’s also another of those fruits that tastes better the second day, like banana bread and carrot cake. I also added the mango pulp to the frosting and again it added the most amazing flavour.

For the pineapple middle, I drained pineapple crush and then squeezed as much of the liquid out as possible. Then I took my cupcake corer (I use the OXO one) and took the middle out of all of the cupcakes. Then you just need to trim the cores so you have a top, and spoon in 1tsp of pineapple to each cupcake.



MANGO AND PINEAPPLE CUPCAKES


To finish them off, pop the top back on and pipe a swirl of sweet, golden mango frosting on top. Then dig into these sunshine filled cupcakes and enjoy!

These soft Mango Cupcakes are filled with crushed pineapple and topped with a light and fluffy mango frosting. A delicious tropical cupcake perfect for the warmer weather!

Ingredients :

For the cupcakes:

  • 1 stick (113g) unsalted butter OR Stork baking spread*, at room temperature
  • 1 cup (200g) caster/white sugar
  • 2 large eggs
  • 1 1/2 cups (210g) plain/all-purpose flour
  • 2 tsp baking powder
  • Pinch of salt, ONLY if using unsalted butter
  • 3/4 cup (270g) mango pulp/purée
  • 12 tsp pineapple crush, drained and squeezed dry in kitchen paper

For the frosting:
  • 2 sticks (226g) unsalted butter, at room temperature
  • 2 1/2 cups (300g) icing/powdered sugar
  • 2-3 tbsp mango pulp/purée
  • Pinch of salt
  • Sprinkles to decorate, optional

Instructions :

  1. Preheat the oven to 180C/350F and line a 12 hole cupcake pan with liners.
  2. Place the butter/Stork and sugar into a large bowl, or the bowl of your stand mixer, and beat on medium-high speed until light and fluffy. This will take around 2-3 minutes.
  3. Add in the eggs, scraping down the sides as necessary, and mix on medium speed until well incorporated.
  4. Add in the flour, baking powder and salt and mix on low until the mixture begins to come together.
  5. ................
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get full intructions : anniesnoms.com

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