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BAKED CHICKEN WINGS

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Ingredients

  • 20 chicken wings
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • ¾ cup plus 1 tablespoon hot sauce, divided
  • 1 tablespoon vegetable oil
  • ¾ cup Gold Medal® all-purpose flour
  • ½ teaspoon cayenne pepper
  • ½ teaspoon garlic powder
  • ½ cup (1 stick) melted butter
For instruction please visit http://thebakermama.com/

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