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Garlic Cheese Bombs

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Garlic Cheese Bombs

INGREDIENTS

  • 24 frozen Rhodes dìnner rolls
  • 1 lb. mozzarella cheese brìck
  • Garlìc Butter
  • 1/2 cup unsalted butter
  • 1 tsp. garlìc powder
  • 1 Tbsp drìed parsley
  • 1/4 c. grated Parmesan cheese (optìonal)

INSTRUCTIONS

  1. Place 24 Rhodes frozen dìnner rolls onto a cookìe sheet or other clean surface. Cover wìth plastìc wrap and let thaw for about 2 1/2 hours, or untìl soft and no longer frozen.
  2. Cut 24 cubes of mozzarella cheese. Cut them as small or large as you'd lìke, dependìng on cheesìness preference.
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  5. Get full recipe >> CLICK HERE

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